Our baguette boards are perfect for cheese assortments and charcuteries and can be presented beautifully on this board. The handle has a hole in it where you can add your favorite leather piece or fabric so that it can be stored conveniently.
Made of the most beautiful and durable hardwood our cheese boards stand out beautifully after it has been treated with our beeswax. Our engravable wood pieces will amaze you with their beauty as well as their long-lasting quality!
Our Long Baguette Board is perfect for modest appetizers. When placed on this one-of-a-kind serving board, sliced demi-baguette, fresh fruits, sushi, or canapés look stunning. The wood is of excellent quality, and the polish and sanding/cutting are excellent; a nicely etched flat piece of hardwood with rounded edges.We can engrave your brand, logo, name, or a quote of your choice on the board.
Impress your clients or acquaintances by serving light refreshments on this elegant board. Transfer the baguette bread or serve the dish made on them. Anyone who sees this gorgeous piece of wood will be impressed. Every wood grain will differ slightly because this item is handmade. To keep its beauty and durability, hand-wash and dry well; treat it with oil every few months to keep the lovely natural grains running through the Board. Our baguette boards are well-crafted and beautifully designed which make it the perfect gift for a hostess.
- Personalization can be done.
- Engraving is done of your choice.
- Can be used as food serving boards or decoration
- The extra-long length is perfect for slicing baguettes.
- This will make a lovely serving piece.
- The food presentation will look fancy.
- Made of the beautiful walnut wood
- After each usage, wash the big board with water and dry it with a clean towel or let it air dry.
- Free shipping using USPS first class priority and our turnaround time is 3-5 business days.
- If you need it quickly, please consider upgrading your shipping. You can also reach out to us with your deadline and we will see what we can do.